Join Kylie Kwong for a masterclass on September 17, 11am at Carriageworks.
Kylie is a 'third generation Australian and 29th generation Kwong' and will be demonstrating dishes that express her version of authentic ‘Australian-Chinese’ fare. In addition, Kylie will be sharing stories about where her passion for food comes from, and her inspirations drawn from participating in René Redzepi’s recently held MAD5 Symposium in Copenhagen, Denmark.
Tickets can be booked through the Carriageworks site.
Looking forward to seeing you there!